11-29-2019, 01:28 AM
![[Image: 416gyDBr9iL._SX373_BO1,204,203,200_.jpg]](https://images-na.ssl-images-amazon.com/images/I/416gyDBr9iL._SX373_BO1,204,203,200_.jpg)
Despite a growing awareness of food waste, many well-intentioned home cooks lack the tools to change their habits. This handbook—packed with engaging checklists, simple recipes, practical strategies, and educational infographics—is the ultimate tool for reducing food waste. From a scientist at the Natural Resources Defense Council come these everyday techniques that call for minimal adjustments of habit, from shopping, portioning, and using a refrigerator properly to simple preservation methods including freezing, pickling, and cellaring. At once a good read and a go-to reference, this handy guide is chock-full of helpful facts and tips, including 20 "use-it-up" recipes and a substantial directory of common foods.
Code:
https://www23.zippyshare.com/v/l6V0ND01/file.html