05-16-2015, 04:22 AM
![[Image: 51M%2B4B6qPlL._SX329_BO1,204,203,200_.jpg]](https://images-na.ssl-images-amazon.com/images/I/51M%2B4B6qPlL._SX329_BO1,204,203,200_.jpg)
Overview: This is the perfect book for those who must put together a gluten-free meal at the of the long working day. From the author of The Gluten-free Gourmet, 2nd edition, here are more than 275 recipes for gluten-free pasta, baking, and soup mixes that are as easy to use as anything from the grocery store. With new bean flours to add to the other gluten- free flours, there are also fantastic recipes for breads, cakes, cookies, pies, and pastries.
Code:
http://mir.cr/0ITYTATL