10-16-2014, 01:35 PM
![[Image: 61P66b-YPRL._SX398_BO1,204,203,200_.jpg]](https://images-na.ssl-images-amazon.com/images/I/61P66b-YPRL._SX398_BO1,204,203,200_.jpg)
Make delicious family meals in a third of the time!
Few could boast having more expertise in pressure cookery than Bob
Warden! He has introduced over 800,000 QVC customers to the convenience
and deliciousness of cooking under pressure. In the twenty years he has
been appearing as a guest cooking expert, Bob has helped develop
hundreds of cooking products, including cookbooks. Slow Food Fast and
Quick and Easy Pressure Cooking, his previous pressure cooker books,
have sold over 200,000 copies, and have been said to be the foremost
books on pressure cooking. Now, Bob Warden’s entirely new pressure
cooking cookbook, Great Food Fast, looks to redefine pressure cooking
all over again.
With the help of thousands of reader reviews, forum posts, and comments,
Bob has now created recipes that are highly tuned to what his customers
want. He didn’t have to go back to the drawing board, just back into
the kitchen where he developed over 120 of his very best pressure cooker
recipes ever, including five of his signature recipes that he perfected
to even greater heights. Wait till you taste the Best Ever Macaroni and
Cheese, and his richer, tastier, gravy-er Perfected Pot Roast! And all
of this is done in one third of the time
Magic Button :