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Scrumptious, healthy, crowd-pleasing recipes for people with diabetes and their loved ones


The editors of Diabetic Gourmet Magazine understand that although people
with diabetes must carefully monitor their eating habits, they still
crave their favorite sweets and savory dishes. Now, with this all-new
collection of healthy recipes that are perfect for everyday meals as
well as for entertaining, you can enjoy making tasty dishes for
yourself, your friends, and your family that are as good for you as they
are delicious.


The Diabetic Gourmet Cookbook features more than 200 original gourmet
recipes complete with detailed nutritional information and diabetic
exchanges for easy meal planning. By featuring healthy versions of
traditional favorites–from pot roast to macaroni and cheese to banana
cream pie–this mouthwatering collection shows how you can safely and
effectively eat well if you have diabetes or special dietary needs and
still enjoy wonderful food. You’ll find easy-to-prepare recipes for
appetizers, soups, salads, breads, desserts, sauces, and more along with
a host of healthy cooking techniques–which makes The Diabetic Gourmet
Cookbook essential for every health-conscious cook’s kitchen.


Pecan Winter Waffles • Huevos Rancheros • Blueberry Blintzes Topped with
Lime Crema • Cranberry Apple Muffins • Baked Onion Rings • Brazilian
Smoked Black Bean Soup • French Onion Soup • Refreshing Spring Tabbouleh
• Spicy Thai Chicken • Crisp Cornmeal-Coated Catfish • Greek Gyros with
Tzatziki Sauce • Chicken Francese • Creamy Coleslaw • Ginger-Lime Sugar
Snap Peas • Cranberry-Orange Biscotti • Key Lime Cheesecake Squares •
Georgia Peach Pie • Baklava • And many more tasty recipes!

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repped you again, thanks
Thank you [Out/Still]Standing! Rep added.
Thanks. As an insulin-dependent Diabetic, I apppreciate the share. Rep given.
Thank YOU.

P.S. Do you by any chance have access to a really good regular COOK BOOK? I need one that I can rewrite for my own project. Much appreciated.

BATMAN
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