03-09-2014, 07:59 AM
![[Image: 51q%2BmHFLXuL._SX415_BO1,204,203,200_.jpg]](https://images-na.ssl-images-amazon.com/images/I/51q%2BmHFLXuL._SX415_BO1,204,203,200_.jpg)
“Making a healthy shift in diet can be tough. Julie provides the tools
you need to make the change and have healing foods taste great.”
— Dr. John Gray, New York Times best-selling author of Men Are from Mars, Women Are from Venus
“This book is indispensable for anyone wanting to get to the root of
illness. Extremely well written and documented, Julie’s book makes it
easy to learn how to reverse inflammation naturally.”
— Zoltan P. Rona, M.D., M.Sc., author of Vitamin D: The Sunshine Vitamin
Did you know that virtually every health condition from asthma to
irritable bowel syndrome is linked to inflammation? When inflammation
gets out of control, the result is pain and discomfort—and it’s a
phenomenon that’s on the rise. If you’re one of the millions of people
who have been affected by allergies, diabetes, skin disorders, heart
disease, arthritis, or any other condition ending in “-itis,” then you
know firsthand what havoc inflammation can cause. In Meals That Heal
Inflammation, television personality and registered holistic
nutritionist Julie Daniluk shows you how to conquer these health
conditions with foods that will make you feel fantastic.
This comprehensive book is packed with meals that can assist the body’s
healing process—all while treating your taste buds to new and delicious
flavors. The recipes, from healing teas to balanced meals and tempting
desserts, are simple to make. Whether it’s the savory cranberry quinoa
salad or the sumptuous key lime pie, every recipe in this book contains
foods that naturally heal inflammation.
Extensively researched and full of reference charts, diagnostic quizzes,
food comparison lists, and the latest information about the healing
properties of everyday foods, Meals That Heal Inflammation is an
essential addition to every kitchen.
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